Background: In sub-Saharan Africa, ~40% of children <5 y old are stunted, with levels that have remained largely unchanged over the past 2 decades. Although the complex determinants of undernutrition are well recognized, few studies have evaluated strategies that combine nutrition-specific, health-based approaches with food system– and livelihood-based interventions.
Objective: We examined changes in childhood stunting and its determinants after 3 y of exposure to an integrated,...
Authors: Roseline Remans, Paul M. Pronyk, Jessica C. Fanzo, Jiehua Chen, Cheryl A. Palm, Bennett Nemser, Maria Muniz, Alex Radunsky, Alem Hadera Abay, Mouctar Coulibaly, Joseph Mensah-Homiah, Margaret Wagah, Xiaoyi An, Christine Mwaura, Eva Quintana, Marie-Andree Somers, Pedro A. Sanchez, Sonia E. Sachs, John W. Mcarthur, Jeffrey D. Sachs